Global Processed Meat and Seafood Market Research Report 2021
After seeing retail volume
declines or negligible growth for many years, processed meat and seafood has
seen dynamic growth in 2020, along with even higher current value growth, as a
result of COVID-19. The national lockdown during the first half of the year led
to changes in consumer behaviour. For instance, in the early days of the
pandemic, several weeks of panic-buying and stockpiling were seen.
Manufacturers did particularly well to maintain the presence of their products
on shelves, especi...
Euromonitor International's
Processed Meat and Seafood in United Kingdom report offers a comprehensive
guide to the size and shape of the market at a national level. It provides the
latest retail sales data 2015-2019, allowing you to identify the sectors
driving growth. It identifies the leading companies, the leading brands and
offers strategic analysis of key factors influencing the market - be they new product
developments, distribution or pricing issues. Forecasts to 2024 illustrate how
the market is set to change.
Product coverage: Meat
Substitutes, Processed Meat, Processed Seafood.
Data coverage: market sizes
(historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the
Processed Meat and Seafood market;
* Pinpoint growth sectors and
identify factors driving change;
* Understand the competitive
environment, the market’s major players and leading brands;
* Use five-year forecasts to
assess how the market is predicted to develop.
Euromonitor International has
over 40 years' experience of publishing market research reports, business
reference books and online information systems. With offices in London,
Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney,
Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor
International has a unique capability to develop reliable information resources
to help drive informed strategic planning.
Table of Contents:
KEY DATA FINDINGS
2020 IMPACT
Closure of foodservice outlets leads to a switch to retail
Cooked breakfasts, barbecues and meat avoidance are significant
Private label extends its lead as consumers become more price-conscious
RECOVERY AND OPPORTUNITIES
Slow return to pre-pandemic volume sales for foodservice
Meat substitutes set to remain dynamic due to health and
environmental concerns
Different preservation methods and types of meat set to see varied
impacts
CATEGORY DATA
Table 1 Sales of Processed Meat and Seafood by Category: Volume
2015-2020
Table 2 Sales of Processed Meat and Seafood by Category: Value
2015-2020
Table 3 Sales of Processed Meat and Seafood by Category: % Volume
Growth 2015-2020
Table 4 Sales of Processed Meat and Seafood by Category: % Value
Growth 2015-2020
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume
Breakdown 2015-2020
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume
Breakdown 2015-2020
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume
Breakdown 2015-2020
Table 8 Sales of Frozen Processed Poultry by Type: % Value
Breakdown 2015-2020
Table 9 Sales of Frozen Processed Seafood by Type: % Value
Breakdown 2015-2020
Table 10 NBO Company Shares of Processed Meat and Seafood: % Value
2016-2020
Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value
2017-2020
Table 12 Distribution of Processed Meat and Seafood by Format: %
Value 2015-2020
... continued
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